Workshop on Changes to California Retail Food Code
Join Sacramento County Office of Environmental Management for an informative AB 592 Workshop on Unenclosed Restaurant Operations.
Learn about changes to the California Retail Food Code, eligibility requirements, and how to apply to operate an unenclosed food facility.
Perfect for food operators, prospective restaurant owners, and interested community members.
RSVP to uriartee@saccounty.gov
Date and Time
Thursday Feb 26, 2026
10:00 AM - 11:00 AM PST
Location
American River Room at EMD
11080 White Rock Rd, Suite 200
Rancho Cordova CA, 95670
Fees/Admission
This is a FREE event. RSVP is required.
Printed courtesy of www.natomaschamber.org – Contact the Natomas Chamber of Commerce for more information.
2450 Venture Oaks Way, Sacramento, CA 95833 – (916) 382-2718 – director@natomaschamber.org